0 products
Chocolate making classes in our Nashville micro-factory — hands in the chocolate, not watching someone else's.
Chocolate education is why Poppy & Peep exists. Mark and Evane went to chocolate school before they opened, and running classes was always part of the plan rather than a sideline. You'll temper, you'll pour, you'll make a mess, and you'll leave understanding why good chocolate snaps.
Cocoa & Corks pairs chocolate with wine across a guided tasting. Mendiant & Chocolate Bar puts you at the bench making your own bars and mendiants to take home.
Classes run in small groups at 374 Herron Drive, Unit 6, in Wedgewood-Houston. Good for date nights, birthdays, team outings and anyone who has ever wondered what actually happens inside a chocolate factory.
If nothing is listed below, the next dates haven't been released yet — get in touch and we'll tell you when they are, or arrange a private class for your group.