A creamy caramel sauce infused with bourbon and vanilla beans.
Drizzle on a dark chocolate brownie, swirl in your morning yogurt, bake with brie, and use as a dip for pretzels. The possibilities are endless.
Ingredients: Heavy cream, sugar, glucose, water, bourbon, vanilla bean paste, salt.
11.5 oz (325g)
*Produced in a facility that uses coconut, egg, milk, peanut, soy, tree nut, and wheat ingredients.